In this Indian-inspired meal, cinnamon adds a twist to broiled chicken, while cumin and cilantro are stirred into raita, a yogurt-based sauce.
Prep: 10 minutes
Total: 40 minutes
January 1, 2010
Today's Recipe: Cinnamon Broiled Chicken with Raita
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From: Michele Witt | 1/1/10 at 4:13 pm
Thank You Martha for your wonderful Holiday Gifts..Your blog on line is the Best! (I wish you the most Blessed and Happy and Healthy New Year--Michele~~